Chengdu Drinks Guide: 4 Local Drinks to Try

Chengdu is famous for pandas, historic alleys, and spicy hotpot. Yet its local drinks are also an essential part of the city’s culture. These four beverages are widely enjoyed by locals and give a taste of Chengdu life.

1. Emeixue (Emei Snow): Lemon Sparkling Soda

Overview
Emeixue is a lemon-flavored sparkling soda originating from Emei Mountain. It is crisp, refreshing, and mildly sweet. The carbonation gives it a light, cooling sensation—perfect for hot summer days.

When to Drink
Locals often drink it after spicy meals or while strolling along Chunxi Road. It refreshes the palate and pairs well with Chengdu snacks like Chuanchuan.

Where to Buy
Available in convenience stores, supermarkets, and snack stalls, especially near Taikoo Li and Jinli.

Tip
Let the soda settle for a few seconds before drinking to reduce excess carbonation.

2. Weiyi Soy Milk: The Hotpot Companion

Weiyi Soy Milk has a mild sweetness, nutty aroma, and smooth texture. It is a staple local drink with hotpot or Chuanchuan, balancing the chili heat.

When to Drink
It is served at nearly every hotpot or Chuanchuan shop. A sip cools the mouth and soothes the stomach after very spicy dishes.

Where to Buy
Available in supermarkets, convenience stores, and nearly all hotpot restaurants.

Tip
Drinking a few sips before a spicy meal can help reduce irritation from chili.

3. Sea Buckthorn Juice (Sha Ji Zhi): Nutrient-Rich and Tangy

Made from high-altitude sea buckthorn berries, this bright orange-yellow juice is rich in Vitamin C and minerals. The sweet and sour flavor makes it a refreshing local drink.

When to Drink
Often consumed after meals or while relaxing outdoors. It aids digestion and provides a light, refreshing sensation.

Where to Buy
Found in supermarkets, souvenir shops, and beverage stalls near tourist spots.

Tip
Add ice or honey to adjust the taste if it is too sour. Consume soon after opening for best flavor.

4. Zhenjingguo: Trendy Fruit and Basil Seed Drink

Zhenjingguo is a fruit-based drink with small basil seeds. The seeds create a soft, chewy texture. Slightly sweet and visually appealing, it is a favorite local drink among younger residents.

When to Drink
Popular among younger locals, it is often enjoyed at cafes, street stalls, or during social outings.

Where to Buy
Found in trendy beverage shops or convenience stores near popular areas.

Tip
Sip slowly to enjoy the seeds and avoid choking. Start with a small bottle if trying for the first time.

Local Drinks Pairings

• Kuanzhai Alley: Emeixue to stay cool
• Hotpot meals: Weiyi Soy Milk to balance heat
• Hiking or sightseeing: Sea Buckthorn Juice for energy
• Shopping or cafes: Zhenjingguo for a trendy refreshment

These local drinks show the everyday flavor and culture of Chengdu. For a deeper taste of the city, visit our Chengdu Local Food Trails guide to explore traditional snacks, street food, and the everyday dishes locals truly love.